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Celebrating Women in Hospitality

As March approaches and International Women’s Month is celebrated around the world, we’re proud to shine a spotlight on the woman at the heart of Relish Catering & Hospitality – our Founder, Claudine Revere.

Founded in 2001, Relish Catering & Hospitality was born in New York City with a clear vision: to bring thoughtful, chef-driven cuisine and genuine hospitality to every event, no matter the size or setting. From its earliest days, Relish stood out for its attention to detail, creative menus, and seamless execution—values that remain central to who we are today.

Claudine Revere built Relish with determination, creativity, and an unwavering commitment to excellence. As a woman entrepreneur in the fast-paced and demanding hospitality industry, she carved out a space that balanced high standards with heart. Her leadership has always emphasized collaboration, mentorship, and the belief that great events are powered by great people.

Over the years, Relish has grown into one of New York City’s premier catering and hospitality companies, trusted to deliver everything from corporate gatherings and conferences to weddings, social celebrations, and workplace dining programs. While the company has evolved, its foundation remains the same, hard work, integrity, and pride in every experience we create.

Today, Relish is not only woman-owned, but proudly supported by many hardworking, dedicated women across all areas of the company. From leadership and sales to culinary, operations, and events, women play a vital role in shaping our culture and driving our success, amongst all our team members. Their creativity, resilience, and attention to detail are felt in every menu designed, every event executed, and every client relationship built.

International Women’s Month is an opportunity to recognize the impact of women in business, leadership, and hospitality, and to celebrate the progress made while continuing to push forward. At Relish, this celebration is personal. It’s a reflection of our roots, our team, and the values that guide us every day.

As we look ahead, we remain inspired by Claudine’s vision and the many women who contribute their talent and passion to the hospitality industry. We’re proud to be a woman-owned business in New York City, and even more proud of the community we’ve built along the way.

This March, and always, we celebrate women—past, present, and future—who lead with purpose, create with intention, and continue to raise the bar in hospitality.

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