Photo & recipe courtesy of delish.com & Ethan Calabrese
1/2 c. fresh lime juice
1 c. silver tequila
1/2 c. orange liquer
1 bottle champagne (about 3 cups)
lime wedges, for rim
salt, for rim
- Combine all ingredients in a large pitcher and stir well.
- Run lime wedges around the rim of each champagne flute and dip the rims in coarse salt.
- Divide margaritas between flutes and garnish with lime wedges.
by Claudine Revere on
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